Have you ever worried that those stomach pains could be colon cancer, not just indigestion?

Colon cancer, along with many other types of cancer, can be prevented and encouraged depending on how your diet looks. There are a lot of foods and drinks that create a favorable environment for cancer to develop, and likewise, there are foods that are beneficial for you and keep cancer away.

When it comes to colon cancer (as well as other cancers that are specific to your stomach and digestive system), what you eat is important, and making sure you are not eating an excess of certain types of produce is the best way to go. When compared with a few years ago, we now know much more about what types of foods can make you cancer-prone and which ones are an aid to you.

Here we present to you the foods that you should avoid and strive to only consume in moderation if you want to lower your risk of developing colon cancer!

Let us know if you knew about these foods before in the comments below!