9. Walnuts
If you’ve been to the United Kingdom, you know that pickled walnuts are a traditional delicacy. You won’t find them in the United States, but you can make them at home if you’re interested. And you should be, to be honest, because they’re yummy.
Don’t get scared if you notice that your walnuts have turned black, because that’s normal for them, especially if you leave them in brine for longer periods. However, they’re awesome paired with different types of cheese, such as English blue cheese or tomato salad.
So if you have guests over, you could impress them with a cheese plate, to which you could also add grapes, parmesan cheese, and maybe a bottle of wine if you want to be extra fancy. If you’re looking for an affordable and pretty tray for snacks, I recommend you check out this set of two from Amazon because they’re easy to clean, budget-friendly, and look expensive.
Now let’s go back to these foods you could pickle! Click on the next page for more!