6 snacks that might increase the chance of getting cancer
Cancer is a very complex disease. There are many types of cancer, and they all have their own potential causes. Unfortunately, modern science and medicine have been unsuccessful in finding all the needed answers, so what we know so far is that there are a variety of factors that contribute to the development of such a terrible disease.
First, there’s the genetic makeup and the family history that play a huge role. Then there are the external factors that you may or may not have control over, such as lifestyle habits or the environment that you live or work in. But today we’re going to talk about lifestyle, as research has proven that up to 90% of malignant tumors have something to do with the way we conduct our daily lives.
One of the most relevant is your diet, and that’s due to the fact that certain foods are associated with a higher risk of cancer. Let’s take a closer look at some specific foods (snacks) and see how they might increase your risk of developing cancer.